簡単！ 毎日使える！ スキレットの本[雑誌] ei cooking (Japanese Edition) Book PDF, ePub eBook
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簡単！ 毎日使える！ スキレットの本[雑誌] ei cooking (Japanese Edition).pdf
File Name: 簡単！ 毎日使える！ スキレットの本[雑誌] ei cooking (Japanese Edition).pdf
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Rating: ★★★★★ 94 out of 100 based on 12705 user
Book Descriptions:
※この商品はタブレットなど大きいディスプレイを備えた端末で読むことに適しています。また、文字列のハイライトや検索、辞書の参照、引用などの機能が使用できません。
※電子書籍版は、紙の雑誌とは内容が一部異なり、表紙画像や目次に掲載している記事、画像、広告、付録が含まれない場合があります。また、本誌掲載の情報は、原則として奥付に表記している発行時のものです。
スキレットは、鋳鉄（ちゅうてつ）製のフライパンのこと。アウトドア愛好者の間ではLODGE（ロッジ）の製品が有名ですが、最近、おうちでも使う方がふえ、直径17㎝くらいの軽くて価格も手ごろなスキレットが大人気。各社、品薄状態が続いています。その秘密はスキレットの優れた性能で、一度温めると冷めにくく、食材に均一に火が通り、肉などは香ばしい焼き目が瞬時について、同時にジューシーなうまみを封じ込めてくれます。しかも、そのまま食卓に出せてあつあつの状態を楽しめます。本書は、スキレット料理をおうちでもっともっと楽しめるようにレシピを厳選！ ハンバーグやオムレツなどの定番はもちろん、ピザやキッシュ、焼きサラダ、ワインすき焼き、さらには、スイーツやパンなど、68種類のレシピを紹介しました。
簡単！ 毎日使える！ スキレットの本[雑誌] ei cooking (Japanese Edition) by 星野 奈々子
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