小餐馆赚大钱 (Making Big Money with a Small Restaurant) (Chinese Edition) Book PDF, ePub eBook

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Book Descriptions:
本书介绍了小餐馆的成功经验和技巧，从商机的把握、开店前的准备到店员的管理、顾客的服务；从采购库存的管理、成本的控制、安全卫生意识的落实到合理的定价、灵活的促销等，系统概括了小餐馆的经营管理办法。

This book introduces the successful experiences and skills of the small restaurant and systematically summarizes the operating management method from the grasp of the business opportunity, the preparation before opening a restaurant to the shop assistant management and the customer service; from the management of the purchase and stock, the cost control, the implementation of the safety and sanitation awareness to the reasonable pricing and the flexible promotion.

小餐馆赚大钱 (Making Big Money with a Small Restaurant) (Chinese Edition) by 黄 华

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